5-Minute Mug Cake Recipe You Can Make Anytime Shop our Kitchen collection Looking for a quick dessert with minimal effort? This 5-minute mug cake recipe is one of the most popular viral desserts. It's a simple recipe, and perfect for any craving. It uses everyday ingredients and simple kitchen utensils to create a warm, fluffy cake in minutes. Quick, simple, and perfect anytime. What is a Mug Cake? A mug cake is a single-serving cake made in a mug and cooked in the microwave, ready in under five minutes with minimal preparation. Ingredients - 4 tbsp plain flour - 2 tbsp caster sugar - 2 tbsp cocoa powder - 1/4 tsp baking powder - 3 tbsp milk - 2 tbsp sunflower oil - Pinch of salt How to Make a Mug Cake Prep time: 2 minutesCook time: 1–2 minutesServes: 1 Instructions - Mix dry ingredients in a mug - Add wet ingredients and stir - Microwave for 60–90 seconds - Allow to cool slightly Recommended Products - Ceramic mugs - Measuring spoons - Mixing spoons - Baking toppings - Kitchen storage containers Sold out Sold out Sold out Sold out Shop mug baking essentials Tips for Best Results - Use a wide mug for even cooking - Avoid overcooking - Add toppings like chocolate chips or fruit - Best served warm. Not suitable for storage. FAQ Can you make a mug cake without eggs? Yes, most mug cakes are naturally egg-free. Why is my mug cake dry? It’s likely overcooked. Reduce microwave time slightly. Can I customise flavours? Yes, add chocolate, fruit, or nuts. Why is my mug cake rubbery? It is usually overcooked. Reduce cooking time slightly. How long should you microwave a mug cake? Typically 60–90 seconds depending on your microwave.
