5-Minute Mug Cake Recipe You Can Make Anytime Shop our Kitchen collection Looking for a quick dessert with minimal effort? This 5-minute mug cake recipe is one of the most popular viral desserts. It's a simple recipe, and perfect for any craving. It uses everyday ingredients and simple kitchen utensils to create a warm, fluffy cake in minutes. What is a Mug Cake? A mug cake is a single-serving cake made in a mug and cooked in the microwave, ready in under five minutes with minimal preparation. Ingredients - 4 tbsp flour - 2 tbsp sugar - 2 tbsp cocoa powder - 3 tbsp milk - 2 tbsp oil Recommended Products - Ceramic mugs - Measuring spoons - Mixing spoons - Baking toppings - Kitchen storage containers Sold out Sold out Sold out Sold out Shop mug baking essentials How to Make a Mug Cake 1. Add dry ingredients into a ceramic mug 2. Mix thoroughly 3. Add milk and oil 4. Stir until smooth 5. Microwave for 60–90 seconds Tips for Best Results - Use a wide mug for even cooking - Avoid overcooking - Add toppings like chocolate chips or fruit FAQ Can you make a mug cake without eggs? Yes, most mug cakes are naturally egg-free. Why is my mug cake dry? It’s likely overcooked. Reduce microwave time slightly. Can I customise flavours? Yes, add chocolate, fruit, or nuts.
